If you’re trying to top your last meal, the Adirondack Coast will not disappoint. From elegant restaurants to great, local farm-to-table experiences, food aficionados are never disappointed with the bounty the Adirondack Coast has to offer.
Anthony’s Restaurant and Bistro is set within a remodeled nineteenth century farm house where they have been welcoming guests since 1980. The restaurant offers contemporary, European-American cuisine, graciously presented in an atmosphere of warm country elegance. Guests may choose between the intimate, white tablecloth dining room and the relaxed, casual bistro lounge for their desired dining experience.
Check out Anthony's Restaurant and Bistro on Champ's Cuisine Trail!
Irises Cafe and Wine Bar serves up contemporary American cuisine for lunch & dinner and was the Winner of the Wine Spectator Magazine "Award of Excellence".
The Mariner Bar and Grill sits on the shores of Lake Champlain with panoramic views of historic Valcour Island and the Green Mountains of Vermont. This traditional steakhouse with a modern twist serves up a menu packed with flavor and cocktails packed with spirit!
Elegant, romantic and decidedly not fussy, The View at Mirror Lake Inn, Resort & Spa is the perfect spot for a memorable and relaxing Adirondack dinner. With the culinary team working closely with local and regional farmers, butchers and cheese makers to create a uniquely flavorful dining experience, it’s not hard to see why this is Lake Placid’s only AAA Four-Diamond “Exceptional” rated restaurant.
Twisted Carrot is an employee owned and operated, full service restaurant serving creative cuisine and beverages with the help of local farms, producers and other small businesses!