Learning to cook is an experiential journey that allows us to engage our edible landscape and discover what nourishes not only our body, but also our soul.
Located at Hallock Hill Farm in the foot hills of the Adirondack Mountains, Lake Placid and the Champlain Valley of Vermont and New York, The Carriage House Cooking School offers small and intimate cooking classes and food experiences to the home cook, serious foodie or fine food connoisseur.
The Lake Clear Lodge and Retreat is one of the last original Adirondack Lodges still open to the public, operated by three generations of family for over 50 years. Experience signature Great Camp Dining and unique Artisan Lodgings where your room is their 25 acres, and so much more!
