Adirondack Cuisine Trails

Mixing together our region’s varied and most prized food, agriculture and even wellness experiences, the Adirondack Cuisine Trail’s 6 branches each offer unique perspectives, with more than a hint of #ADKCoast flavor.

Sample our far-reaching coastal way of life -- influenced by the plentiful dairy, maple, orchards, hops, cold-hardy grapes and farm-life surrounding Lake Champlain -- spanning all the way from Canada’s border in Quebec, down to Lake Clear and Fort Ticonderoga.

Choose a trail that matches your favorite taste for adventure, or bite into something new.

The choice is completely up to you and your taste buds - or “taste buddies”, depending on the size of your vacation squad.

Adirondack Cuisine Trails

North Country Cuisine Trail

The North Country Cuisine Trail winds through picturesque roads and quaint villages dotted with unique local businesses serving up extraordinary local products. From Mooers to Peru, discover unparalleled flavors and experience life only found on the Adirondack Coast.

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North Country Cuisine Trail

Champ's Cuisine Trail

Between the western shores of Lake Champlain in the shadow of New York’s Adirondack Mountains, Champ’s Cuisine Trail starts in Plattsburgh and goes to Rouses Point. Named for Lake Champlain’s infamous sea monster, this trail offers ample chances to spot the legendary creature while tasting the bounty of the land.

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Champ's Cuisine Trail

Ausable Valley Cuisine Trail

A historic travel corridor including Saranac Lake, Tupper Lake and the St. Regis Canoe area – NYS only wilderness canoe region. This region's healing woods are home to the Great Camp days, have outdoor recreation hotspots, culture and arts stops. Savor this through historic farms, great camp dining, downtown eateries & breweries.

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Ausable Valley Cuisine Trail

Boquet Valley Cuisine Trail

Covering some of the most fertile agricultural land in Northern New York, this trail follows the steepest river in New York, the Boquet River. This trail is home to the largest collection of “new” farmers who are rediscovering traditional farming techniques which are producing products in a whole new way. The trail from Keeseville to Elizabethtown includes wineries, breweries, vegetable, livestock and CSA farms, and extraordinary eateries.

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Boquet Valley Cuisine Trail

Adirondack Lakes Cuisine Trail

From Saranac Lake, Lake Clear and Tupper Lake, this area of the Adirondacks is both historic and contemporary. Experience the terroir through historic farms, great camp dining, downtown eateries, and breweries.

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Adirondack Lakes Cuisine Trail

Champlain Valley Cuisine Trail

Iconic Lake Champlain is home to some of America’s great landmarks and is among the most beautiful bodies of water in the world. From Putnam to Westport, experience history, fresh produce, inventive craft beverages, and one of the most scenic drives through the region.

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Champlain Valley Cuisine Trail

Contact:

Adirondack Harvest

Email I Website I 518.962.4810

A Division of the North Country Chamber of Commerce
PO Box 310 |  7061 Route 9 | Plattsburgh, NY 12901 USA
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