April 12, 2021
The Carriage House Cooking School offers a free cooking lesson on Facebook Live every other Monday.
Each lesson begins with a cocktail, beer, cider or wine at 5:30 and then moves into some fun cooking and a delicious dish.
Chef Curtiss will pace the class so he may is able to answer your questions along way, like he did with the Carriage House’s Covid Cooking Class segments.
More information will be added to this page as dates get closer to the scheduled classes.
Below is a list of scheduled dates along with its associated recipes.
*recipes are subject to change based on availability of ingredients and Chef Curtiss’s mood
3/29 Red Sangria & Birria Tacos
4/12 Carriage House I Love NY & Maple Baked Salmon
4/26 Canard Fizz & Ginger Lime Chicken
5/10 Lumière & Risotto Verde
5/24 Carriage House Bloody Mary & Classic Monte Cristo Sandwich
6/07 Murray’s Fools Limonade & Farm To Table Paillards with Greens
We look forward for a chance to get to pick up where we left off from the pandemic and getting to share more laughs, sips and bites with you all.