November 20, 2019
6:00PM - 9:00PM
The holiday season is fast approaching.
If you are one that loves to entertain during the holidays then charcuterie boards and platters are a great way to offer your guests a premiere variety of foods without adding a lot of work to you.
Throughout the class Chef Curtiss will demonstrate several key recipes that will elevate your food board skills while the group collectively prepares and builds several varieties of food boards and platters.