September 16, 2020
6:00PM - 9:00PM
Noodles are amazing ingredients which may be simply cooked and served on their own or artfully presented as part of a composed dish. With such versatility they are sure to become staples of your cooking repertoire.
In this class we explore the world of Asian noodles and introduce you to a variety of noodle styles. Along the way we will offer tips and secrets for reaching asian noodle perfection.